With ever increasing labor costs at both in-store and retail bakeries, a parnership with Palmer Candy for a bakery candy program can be very beneficial for both parties involved.

With the popularity of “thaw and sell” and “par-bked” programs for anything from cookies to pies steadily increasing, a ready-made candy program is a natural extension.

The addition of bakery candy can prove to be very succesful in increasing incremental sales in the key 4th quarter.

With items ranging from peanut brittle to divinity, all have that ‘made in the bakery’ look and feel.

35% to 45% gross margins are attainable in both pre-packaged and bulk lines.

With a minimum of a three month shelf life, there is very little shrink to cut into margins.

As you can see, with the availability of both bulk and pre-packaged programs, a partnership with Palmer Candy will be a very successful endeavor!